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Local Bakery

S. Rosen's, Redicut, Plain Rye

16 oz
16 oz
S. Rosen's
Chicago Local
This thinly-sliced oval, hearth-style loaf is a Chicago tradition.

Ingredients: Enriched Wheat Flour (Wheat Flour, Barley Malt, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Rye Flour, Yeast, Salt. Contains 2% Or Less Of The Following: Soybean Oil, Wheat Gluten, Yeast Nutrients (Monocalcium Phosphate, Calcium Sulfate, Ammonium Sulfate), Dough Conditioners (Monoglycerides, Azodicarbonamide), Calcium Propionate And Potassium Sorbate (Preservatives), Wheat Starch.