Add flavor and texture to your meals with the Portabella Mushroom Caps. Featuring a deep, meat-like texture and flavor, these giant portabella mushroom caps are the perfect vegetarian option for substituting meats and can be fashioned into a flavorful burger alternative. Stuff them with cream cheese, bacon, onions and top with cheddar cheese for a mouthwatering dish. Cook an egg in one for a delicious, filling breakfast. Plus, mushrooms are low in calories, fat-free, cholesterol-free, gluten-free, and very low in sodium, yet they provide important nutrients, including selenium, potassium, riboflavin, niacin, vitamin D and more. Create flavorful meals that your friends and family will love with Fresh Portabella Mushroom Caps.